Cocktail Menu: Hope on the Horizon

Hope on the Horizon

Ingredients:

• 15ml lime juice
• 20ml kumquat syrup
• 40ml Pomegranate-infused Lyre’s Agave
• 20ml Yuzu Lavender Kombucha (to top)

Directions:

1. Add all ingredients (apart from Kombucha) to a shaker
2. Add ice and shake hard for 10-15 seconds
3. Strain into an ice-filled wine glass, and serve with Kombucha in a separate carafe