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Lion to give credit for unused kegs
Lion has said it will take back unused kegs and offer customers a credit in the wake of the Government’s venue shutdown…. Continue reading
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Keeping the industry going through the COVID-19 pandemic
There’s no doubt the whole on-premise industry is facing testing times, so how is the industry keeping going through this unprecedented event?… Continue reading
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Small businesses set to benefit from government stimulus package
The Federal Government is preparing to unveil its multi-billion-dollar package in response to the coronavirus, with small business owners one of the key groups to be targeted…. Continue reading
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Why rum is so good for bartenders
Bars and Clubs sat down with Global Rum Ambassador to talk all things rum; we start the series by looking at what makes rum such a great drink to work with…. Continue reading
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Massenez crowns its first cocktail competition champion
The competition celebrates the 150 year anniversary for the distillers…. Continue reading
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What makes the ultimate Martini?
Ago Perrone and Giorgio Bargiani of London’s prestigious The Connaught Bar, talk to Bars and Clubs about Martinis, the next big thing and maintaining award-winning standards…. Continue reading
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An Iconic competition from Larrikin Gin
Iconic Beverages and Larrikin Gin have joined forces on a bottled cocktail competition, with the winning entry going nationwide…. Continue reading
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‘Archaic’ liquor licence conditions abolished in NSW
The State Government has removed outdated live entertainment conditions for over 30 venues in the last year. … Continue reading
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Adam Dow’s Legacy of genuine hospitality
Our national Bacardi Legacy winner is preparing to showcase the genuine hospitality of Australians at the global final…. Continue reading