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Talking trends with South East Asia’s leading sommeliers

The cost of Burgundy, sustainability and natural wine were all on...

by Seamus May Jun 12, 2023

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Sullivans Cove announces landmark single cask whisky release
Spice things up with this Spicy Margarita recipe
The virtual village behind Gracie’s Wine Room

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Renowned US cocktail bar brand, Death & Company, w

After years spent climbing the corporate ladder, K

After years spent climbing the corporate ladder, Kelsie Gaffey pursued a sea change. After identifying a gap in the market in the flourishing landscape of Melbourne’s wine bars, she decided to open Gracie's Wine Bar. When she began documenting the process on TikTok, she never anticipated the power of the community she'd create.

@womeninhospitality invites hospitality profession

@womeninhospitality invites hospitality professionals to participate in an anonymous survey about the state of the industry and help shape its future. The inaugural WOHO Industry Experience and Progress Survey aims to capture the real experiences of those working in the hospitality industry and act as a tool for change.

This week in our 'chat at the bar' series, Leah Du

This week in our 'chat at the bar' series, Leah Dunnigan of Savile Row shares their thoughts on pushing formats and pairings, maintaining standards and what helps to make a good bar team a great one.

Our full interview with Leah is available to read online at Bars and Clubs, where you can also subscribe to our newsletter and have the latest industry news delivered directly to your inbox.

Ever wanted to visit Kentucky? Angel’s Envy Kent

Ever wanted to visit Kentucky? Angel’s Envy Kentucky is giving on-premise bartenders and trade professionals the chance to win a once-in-a-lifetime trip for an immersive bourbon experience with the return of the Kentucky is Calling program.

Gaining exclusive insights into the art of whiskey-making, last year's winners visited Angel’s Envy’s distillery, Henry Country Rick Houses and Kelvin Cooperage, before continuing their journey in Nashville.

Nine of Perth’s leading hospitality professional

Nine of Perth’s leading hospitality professionals will share their expertise in a mentor session and cocktail competition designed to support the city’s up-and-coming talent.

To find out more about the mentor session and competition, visit Bars and Clubs.

@jac.landmrk

Herbs Taverne is officially open! Another fantasti

Herbs Taverne is officially open! Another fantastic Sydney venue with the very distinct Mucho Group touch 🍊

Hotel bars have long held a special place in hospi

Hotel bars have long held a special place in hospitality, offering a unique experience that makes them a destination in their own right. Although this culture has thrived overseas for decades, Australia has been slower to embrace the concept, but that is quickly changing.

Across the industry there’s a sense that hotel bars have already begun to move beyond old expectations, and in the latest edition of Bars and Clubs, we uncover how bars like @bartilda.sydney and @barjulius.redfern are winning over Australian drinkers.

Whether you’re hosting a guest shift or heading

Whether you’re hosting a guest shift or heading interstate for a one-night-only experience, bar takeovers play a strategic role in building national presence, developing team talent and staying front-of-mind in a competitive bar scene. With that in mind, next month’s calendar is one to pay attention to, and Bars and Clubs has rounded up some of the top bar takeovers happening around the country.

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Renowned US cocktail bar brand, Death & Company, w

After years spent climbing the corporate ladder, K

After years spent climbing the corporate ladder, Kelsie Gaffey pursued a sea change. After identifying a gap in the market in the flourishing landscape of Melbourne’s wine bars, she decided to open Gracie's Wine Bar. When she began documenting the process on TikTok, she never anticipated the power of the community she'd create.

@womeninhospitality invites hospitality profession

@womeninhospitality invites hospitality professionals to participate in an anonymous survey about the state of the industry and help shape its future. The inaugural WOHO Industry Experience and Progress Survey aims to capture the real experiences of those working in the hospitality industry and act as a tool for change.

This week in our 'chat at the bar' series, Leah Du

This week in our 'chat at the bar' series, Leah Dunnigan of Savile Row shares their thoughts on pushing formats and pairings, maintaining standards and what helps to make a good bar team a great one.

Our full interview with Leah is available to read online at Bars and Clubs, where you can also subscribe to our newsletter and have the latest industry news delivered directly to your inbox.

Ever wanted to visit Kentucky? Angel’s Envy Kent

Ever wanted to visit Kentucky? Angel’s Envy Kentucky is giving on-premise bartenders and trade professionals the chance to win a once-in-a-lifetime trip for an immersive bourbon experience with the return of the Kentucky is Calling program.

Gaining exclusive insights into the art of whiskey-making, last year's winners visited Angel’s Envy’s distillery, Henry Country Rick Houses and Kelvin Cooperage, before continuing their journey in Nashville.

Nine of Perth’s leading hospitality professional

Nine of Perth’s leading hospitality professionals will share their expertise in a mentor session and cocktail competition designed to support the city’s up-and-coming talent.

To find out more about the mentor session and competition, visit Bars and Clubs.

@jac.landmrk

Herbs Taverne is officially open! Another fantasti

Herbs Taverne is officially open! Another fantastic Sydney venue with the very distinct Mucho Group touch 🍊

Hotel bars have long held a special place in hospi

Hotel bars have long held a special place in hospitality, offering a unique experience that makes them a destination in their own right. Although this culture has thrived overseas for decades, Australia has been slower to embrace the concept, but that is quickly changing.

Across the industry there’s a sense that hotel bars have already begun to move beyond old expectations, and in the latest edition of Bars and Clubs, we uncover how bars like @bartilda.sydney and @barjulius.redfern are winning over Australian drinkers.

Whether you’re hosting a guest shift or heading

Whether you’re hosting a guest shift or heading interstate for a one-night-only experience, bar takeovers play a strategic role in building national presence, developing team talent and staying front-of-mind in a competitive bar scene. With that in mind, next month’s calendar is one to pay attention to, and Bars and Clubs has rounded up some of the top bar takeovers happening around the country.