Ingredients:
2 oz Boyd & Blair Potato Vodka
1 oz Homemade Carrot Dill Pickle Brine
0.75 oz Noilly Prat Dry Vermouth
2 Dashes Scrappy’s Celery Bitters
Pinch of Salt
Method:
Stir and then strain into a Nick & Nora glass and garnish with Carrot Pickle & a side of dill pickle potato chips.
