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Archie Rose announces Australian smoked whisky
Stringybark Smoked Single Malt Whisky will be released by Archie Rose as a limited edition on 6 October…. Continue reading
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Dean & Nancy on 22 takes guests around the world with new menu
Guests at Dean & Nancy on 22 at A by Adina Sydney will take off on a tour around the world when the bar’s new cocktail menu launches…. Continue reading
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‘Act of Treason’ Top Shelf’s Australian Agave brand revealed
The Australian Agave project being undertaken by Top Shelf International (TSI) in Queensland is no secret, but now we know the brand name for that liquid…. Continue reading
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AVL’s ready-to-drink cocktails now available on-tap
The Mr Stubbs range of ready-to-drink cocktails is now available on-tap through 30-litre kegs…. Continue reading
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In Pictures: Grey Goose celebrates new Essences in Sydney Harbour
Grey Goose toasted the launch of its Essences range with a yacht party…. Continue reading
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The Farmer’s Wife Distillery heralds the coming spring with vermouth cask gin
Farmer’s Wife Distillery has used Margan Wines barrels for the Sweet Spring Gin…. Continue reading
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Bars can now enjoy the first super-premium Jack Daniel’s in 25 years
The Jack Daniel Distillery has unveiled a new ‘Bonded Series’, with the first release a Bottled-in-Bond expression from the famous Tennessee whiskey brand…. Continue reading
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‘The most non-gin gin Four Pillars has ever made’
Following on from the success of the inaugural Four Pillars-Yarra Yering Bloody Underhill Shiraz Gin, the two teams have combined again…. Continue reading
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Dark spirits get the Fever-Tree treatment
The Aussie classic of whisky or rum and cola is set to be elevated with the launch of Fever-Tree Distillers Cola…. Continue reading
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Brix releases its first limited-edition aged rum
The small batch product has been aged for over three years in ex-bourbon barrels that have also been home to Imperial Stout from Stockade Brewery…. Continue reading