Mobile bartending during the pandemic
Before COVID-19, Stir & Shake was an event bartending service, and now they’ve made the experience mobile…. Continue reading
All the news on new products, interesting twists and who is doing what with your liquids.
Before COVID-19, Stir & Shake was an event bartending service, and now they’ve made the experience mobile…. Continue reading
Anther Spirits has created a social media cocktail competition to help feel more connected in isolation. … Continue reading
It’s easy to forget that today is St Patrick’s Day, so here’s an Irish whiskey cocktail from Black Bush to celebrate the Irish way…. Continue reading
We talk to Brendan McCarron, Glenmorangie’s Head of Maturing Whisky Stocks, about creating new expressions and adding water to whisky before tasting it…. Continue reading
The American distiller is exclusive to the on-premise and has started distribution to a select number of venues…. Continue reading
Rohan Massie co-owner of Rude Boy in Hobart won Best Amaro Cocktail at the 2020 Angostura Global Cocktail Competition…. Continue reading
Premium vodka is still strong in Australia, and now Vanguard has added a premium Russian vodka to its portfolio…. Continue reading
One of the signature cocktails from Will’s, the cocktail bar in Coogee Pavilion’s newly reopened middle floor, that embodies a day at the beach…. Continue reading
The Whisky Exchange has opened a ballot for The Sapphire Geishas, two bottlings from the now extinct Karuizawa distillery…. Continue reading
Bartenders around the world have tipped the rum category as one to watch this year…. Continue reading