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Lotus: A Potts Point icon returns
The award-winning bistro and cocktail bar will return as an “extended pop-up concept” this spring…. Continue reading
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Diageo narrows World Class contenders down to 20
From the initial roll call of 100, 20 bartenders now remain in the running…. Continue reading
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Merivale announces plans to evolve ivy’s laneway precinct
Four new bars and eateries are set to open in the precinct this year…. Continue reading
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Ama-Rat-o Sour, anyone?
A truly peculiar, vermin-centric pop-up bar in San Francisco is turning heads online. … Continue reading
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Mary’s Underground opens to the public
Click through for a peek inside the exciting new venue from the Mary’s Group. … Continue reading
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Salvatore Calabrese to host De Kuyper The Works 2019
‘The Maestro’ will lead the annual series of bartending workshops taking place in mid-August…. Continue reading
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Jeremy Shipley joins the Lyre’s team
Former Group Bars Manager at Solotel will become the new Brand Ambassador for Lyre’s…. Continue reading
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Merivale’s 49 per cent off all drinks deal starts tomorrow
The offer is available at all bars and pubs in the Merivale portfolio, every day from 5-7pm. … Continue reading
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Melbourne’s The Rum Diary Bar sold
Hamish Goonetilleke has parted ways with his famous Brunswick Street rum bar…. Continue reading
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Bar Ombré opens in Circular Quay
The rooftop venue is the first bar from growing hospitality group Salt Meats Cheese. … Continue reading