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Angostura Global Cocktail Competition finalists revealed
The nine finalists will be competing for the title of champion in February at the Trinidad and Tobago Carnival. … Continue reading
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18th Amendment Bar secures second location
The Geelong speakeasy is set to expand to another location in Ballarat this year…. Continue reading
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Bars raise money for bushfire crisis
Bars around the country are coming together to raise money for communities affected by the current bushfire crisis…. Continue reading
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Q&A with Halewood Australia MD, Lawrence Williamson
We caught up with Halewood Australia’s Managing Director, Lawrence Williamson, to reflect on 2019 and look forward into 2020…. Continue reading
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Brooklyn Bel Air Sour ‘Party Tartly’ Cocktail Cup winner announced
Coming out on top on the night was Mesa Verde’s Joshua Hampshire from Melbourne, with his creation called ‘Summer Fling.’… Continue reading
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Employees Only Sydney celebrates first birthday
Dushan Zaric, one of the original founders of Employees Only NYC is in Australia to celebrate one year of operation at the Sydney outpost. … Continue reading
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Lockouts repeal widely welcomed
The lockout laws are being largely repealed in January, Bars and Clubs talks to the industry about the news and why it is good to wait until after Christmas…. Continue reading
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Talking sheep manure smoked whisky with the Aussie Spirit Podcast
Nip of Courage Founder Kathleen Davies has teamed up with PodcastOne Australia for a ‘The Aussie Spirit’ showcasing Australia’s craft distilleries…. Continue reading
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Lewis Jaffrey joins Archie Rose
Jaffrey has joined as Group Bars Manager and is helping rollout the Archie Rose Cocktail Bar at Sydney Airport…. Continue reading
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Pioneers of Australian agave
Australia’s industry hasn’t dipped far into agave spirit production, until recently. … Continue reading