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Charlie Ainsbury: the road to Miami
The down low on World Class global – including an intense blind whisky challenge. … Continue reading
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42Below Cocktail Earth Cup championing sustainability
Forget the Bledisloe, it’s all about the Aussies vs the Kiwis at the 42Below Cocktail Earth Cup…. Continue reading
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Mummified lemons: on the sustainable cocktail trail
Mr Lyan Ltd’s Iain Griffiths on how his bars save money and limit waste. … Continue reading
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The Spirited Awards Results
See who took home the trophies at the bar industry’s biggest awards night. … Continue reading
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Round Table: the future of the bar industry
Our expert panel discuss the current state of the industry as well as its future…. Continue reading
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World’s 50 Best Restaurants revealed
Melbourne’s Attica has snagged 33rd position on the coveted list of culinary greats…. Continue reading
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Tales of the Cocktail Introduces Sustainability Award
The globally recognised event is getting on board with greener bar practices…. Continue reading
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Monin Cup 2016 entries open
Monin is searching for a talented young bartender to represent Australia overseas…. Continue reading
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Celebrate World Class Cocktail Week
With Melbourne soon to be announced, Sydney is still open for event registrations…. Continue reading
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Coleman’s Academy is giving women a voice
Run by women, for women the organisation is quietly making waves in the industry…. Continue reading