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Cape Town beckons! World Class final about to begin
Jack Sotti prepares to compete in global final…. Continue reading
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6 essential tips from Applejack Hospitality on opening a venue
Advice from Ben Carroll and Hamish Watts on finance, leases, site selection and more…. Continue reading
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Five finalists to battle for Australian leg of Angostura Cocktail Challenge
The potential successors to Mike Tomasic’s international crown have been decided. … Continue reading
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Bacardi Legacy Entries Closing Soon
The Bacardí Legacy competition has been reformatted to reflect Australia’s influential bar scene…. Continue reading
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Black Pearl Wins at the Spirited Awards
Melbourne cocktail bar Black Pearl has taken out Best International High Volume Cocktail Bar…. Continue reading
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So you want to become a sommelier?
Learn from the best with Rockpool’s beverage director David Lawler to talk at Top Shelf…. Continue reading
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Embrace U.G.L.Y. Bartenders
Register now for the Leukaemia Foundation’s U.G.L.Y. Bartender of the Year. … Continue reading
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Spirited Awards final fours
Tales of the Cocktail has announced the lists of four finalists in each category…. Continue reading
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Australians finalists in Spirited Awards
Nominees released with This Must Be The Place and Jason Crawley leading the Aussies. … Continue reading