One of Atlas’s twists on a classic cocktail, this drink is inspired by the traditional sour, and the journey across the sea that first produced the style.
For this cocktail, create a pre-batched ‘Batch Pour’ of equal parts Cointreau, Lillet Blanc, Velvet Falernum and Vida Mezcal.
Images by Benjamin Sim.
Crossing Waves
Ingredients:
- 60ml Batch Pour (or 15ml Cointreau, 15ml Lillet Blanc, 15ml Velvet Falernum, 15ml Vida Mezcal)
- 15ml Campari Reduction Syrup
- 20ml lime juice
- 2 dashes saline
Directions:
- Prepare a chilled coupe glass, and garnish one side of the glass with a spice blend (salt, black pepper, oregano and caraway)
- Add ingredients to a shaker, along with some rosemary
- Add ice and shake hard for 10-15 seconds
- Double strain into prepared glass.
