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California dreamin’ at Sonoma County Distilling
There’s plenty of great craft whiskey being produced outside of Kentucky and Tennessee. … Continue reading
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Entries open for Bacardi Legacy Australia
Bartenders across Australia are encouraged to create their Legacy in the 2018/19 global cocktail competition…. Continue reading
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Bourbon and beyond: the American whiskey juggernaut
Exciting, creatively limitless and growing, the American whiskey freight train shows no signs of slowing down…. Continue reading
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Dale DeGroff kicks off Australian tour
In a first for De Kuyper’s global ‘The Works’ program, more than 70 ticketed guests attended a consumer event at Kittyhawk last Friday. … Continue reading
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Brace yourself – Whisky Month is coming!
Throughout August, we’ll be bringing you a heap of whisk(e)y-related content – with a dedicated newsletter every Friday. … Continue reading
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Spirited Awards reveal World’s Best Bar
The award winners were named during Tales of the Cocktail, which took place in New Orleans this weekend…. Continue reading
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Get ready for Whisky Month
Want to increase the revenue you generate from whisky? Get ready for Whisk(e)y Month at BARS&clubs this August. … Continue reading
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A new spritz making contest for bartenders
Perrier and Appetite For Excellence have joined forces for the competition, which will be judged by This Must Be The Place owner Luke Ashton…. Continue reading
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IBA founding member Tim Philips-Johansson on Sydney’s uphill battle
“This city is not doing everything it can to be its best and it’s a real shame.”… Continue reading
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Stockade opens in Marrickville with hop-infused cocktails
The cocktails at Stockade are not only inspired by hops – they’re made using them. … Continue reading