The latest news from what is happening inside bars across Australia. From winning awards to new bartenders, collaborations and fit outs, keep up with what’s happening.
A 25 year veteran of the hospitality industry, Brent Tozer is applying his considerable talents at Zenith Hotels’ latest venue. … Continue reading
Pumphouse, Lion and Mr Black have partnered with Sydney City Council to produce a month of rollerblading-themed food, drink and festivities. … Continue reading
Inspired by the ‘Bar-Tabacs’ of Europe, Mammoni is a day-night venue serving up Italian-inspired drinks, coffee, pastries, and pizza…. Continue reading
Patrons can expect a sleeker, more polished venue with a seafood-driven menu when the Surry Hills favourite reopens in mid-March…. Continue reading
Bacardi-Martini Australia is teaming with Bondi’s Icebergs Bar to bring Bar Americano to Sydney for a special residency in April…. Continue reading
Seasonal cocktails, a rare spirits club and local beer and wine will be on offer at Mary Mary, located in the Tasman Hotel, Hobart. … Continue reading
The Victorian Government has laid out its plans and support packages for key industries, led by hospitality, aimed at enticing people back to city bars…. Continue reading
The Australian Whisky Awards were held on the weekend, celebrating Australian whisky’s best people, brands and bars…. Continue reading
White Moon offers a small selection of classic Japanese meals alongside a rotating four-bottle-bar of Sake…. Continue reading
Sofitel Melbourne on Collins is bringing to life Coco Chanel’s mantra “The best things in life are free. The second best things are very, very expensive”…. Continue reading